Wednesday, February 13, 2008

Marla’s Guacamole Dip

Marla's Avocado Dip

Avocado Dip

2 Avocados
1 clove minced garlic
1 chopped ripe tomato
1 small finely chopped onion
Juice from 1 lime
Salt and Pepper to your taste (sea salt works best)

Directions:
Peel and mash the avocados in a medium sized bowl. (You can use your serving bowl if you like for less cleanup)
Stir in the garlic, onions, tomato, lime juice and your salt and pepper.

Chill for 40 minutes to an hour. The longer you chill the better the flavors will meld.

A free recipe card is available by clicking HERE

7 Comments »

  1. thanks for the card. I will add it to my collection of yours. Good recipe to, by the way

    Betty

    Comment by Betty — February 13, 2008 @ 2:44 pm

  2. thanks.
    angel

    Comment by angel — February 13, 2008 @ 2:45 pm

  3. thanks so much. My husband loves this. And I love the recipe card

    Comment by Betsy — February 14, 2008 @ 9:41 am

  4. Great card. Tried the recipe for party last night. turned out good. would make again

    thanks for all that you share

    Bette

    Comment by Bette — February 23, 2008 @ 12:05 pm

  5. This looks yummy, I happen to have Avocado at home, I’ll try it tonight!

    Comment by Bill — February 26, 2008 @ 6:20 pm

  6. Great recipe! I made this last night and served it on Oat Bran Toast as a healthy choice. This recipe took less than 10 minutes to prepare and was very tasty. Thanks for the free card, I will add it to my collection.

    Comment by BillyBob — February 27, 2008 @ 8:31 am

  7. good site nzduai

    Comment by ok — September 25, 2008 @ 3:51 am

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