Spudnut© Hole Sundaes with Buttermilk Syrup

Another terrific guest post from Dennis Weaver at the Prepared Pantry.     First it was Cinnamon Bun Sundaes — sundaes made with cinnamon and sugar coated little buns. Then it was Spudnut Hole Sundaes. Spudnuts always seem a little indulgent but they sure are good—much better than donuts. We used a  Spudnut mix  and cooked… [Read More]

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